Producing without Destroying is a series about entrepreneurs resisting the convenience of business as usual to demonstrate that we can produce food, fibre, materials without destroying people & planet.
Corporates, Investors, Fellow entrepreneurs - come hear from the pioneers what the blockers & unlockers to regenerative supply chains are, and how you can help accelerate the shift.
NEXT BREAKFAST | MUNICH, APRIL 23rd
NEXT BREAKFAST | MUNICH, APRIL 23rd
EPISODE 3
Flipping the script on the business model of chocolate, with Fairafric.
What if chocolate could be made differently — in a way that creates value where cocoa is grown, rather than extracting it?
Most cocoa still leaves Africa as a raw commodity, while the highest margins are captured elsewhere. Fairafric is challenging that model by producing chocolate in Ghana, from bean to bar, and proving that business performance, environmental responsibility, and local value creation can go together.
April 23rd 2026, 9 to 10 am
Munich, 2030.earth Concept Store (map)
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A Breakfast Event
Join us at 9am for coffee and inspiration before the day begins.
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A European Tour
With stops in Paris, London, Amsterdam, Munich, and more.
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A Podcast Series
Featuring live conversations recorded and shared afterwards.
EVENTS + EPISODES
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EPISODE 1 | PARIS, Sept 26th.
A live & no-detour conversation with Frédéric Favrot about making urine the new norm in fertilizers.
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EPISODE 2 | LONDON, March 13th
A live podcast breakfast with Insiya Jafferjee, founder and CEO of Shellworks, the London-based startup creating packaging that performs like plastic but composts like food.
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EPISODE 3 | MUNICH, April 23rd
A conversation with Jonas Schaller, CFO of Fairafric, about what the triple bottom line really looks like in practice — from the P&L to the day-to-day realities of building an impact-driven company.
PRODUCTION + PARTNERS
Producing Without Destroying is produced by Standard Deviation, in partnership with Makesense and Climate House.
We’ve seen firsthand that entrepreneurs already carry many of the solutions to our ecological crises.
The real barrier isn’t science or technology—it’s belief. We need their stories to rewrite what society sees as possible.
Mawuena & Lara
Co-founders, Standard Deviation.
